コース詳細

[Monthly Course]

[Monthly Course]

5000 Yen(税込)

  • 9品
  • 2名

A chef-selected course perfect for entertaining clients, important dinners, and anniversaries.We will serve each dish on an individual plate.

コースメニュー

menu

Sea urchin tofu

・Assortment of four kinds of sashimi

Taro dumplings

Grilled flounder with yuzu sauce

・Boiled conger eel

Deep-fried soft-shell crab

Grilled beef skirt steak

・Three pieces of nigiri sushi or risotto

·dessert

The photograph is an image.Please note that the actual product may differ from what is shown due to supply conditions.Menu items and other details may change without notice depending on the season.Please note.

予約可能時間
17:00~20:00
予約可能曜日
Tuesdays to Sundays, holidays, days before holidays
滞在可能時間
2 hours 30 minutes
予約締切
Until 21:00 the day before your visit

2026/05/12 更新